In which we finally reveal the shocking origin of Sal's Crab House.
So happy to see the Glenndenning name once again. It's like once again meeting a familiar old friend after a long absence. Or what I think that would be like, if I had any familiar old friends. Also, you should try Sal's BLT, which unsurprisingly, tastes a lot like his PB&J.
"And that second-generation claw is where the real flavor is, seeing as it’s done so much more living."
You still got the fastball.